Boker Core Chai Dao Chef's Knife | Walnut Wood / Satin

The Boker Core Chai Dao is a seriously capable chef’s knife, bringing a touch of traditional Chinese design to your kitchen. Part of Boker’s renowned Core Series, this knife makes light work of everything from breaking down poultry and fish to prepping vegetables. The hefty, 165mm forged blade is crafted from high-performance X50CrMoV15 steel, hardened to 58 HRC for exceptional sharpness and durability. Its cleaver-style shape isn’t just for show – it delivers power and precision with every chop. Beautifully balanced with a uniquely grained walnut wood handle, the Chai Dao feels fantastic in hand, offering superb control during even the most demanding tasks. Handcrafted in Solingen, Germany, each knife boasts the quality you’d expect from Boker. Please note that as walnut is a natural material, the handle’s colour and grain will vary, making each knife truly one-of-a-kind. To keep your Chai Dao in top condition, hand wash and dry immediately after use, and occasionally oil the handle with a food-safe oil or board cream.